With the snow still falling outside I took to the kitchen to make a batch of
Home-made Veggie Soup. I love this soup because you can change it up every time you make it. Whatever veggies you have can turn into a delicious, hot & flavorful soup. I made lots since my youngest will be dropping in today and being a vegetarian, she will want to take lots home with her. This soup is best if made with a
vegetable stock instead of water and BJ from Sweet Nothings says to always fry your onions before adding them. Barley is a must in this soup but if you prefer noodles, go ahead. Pop over to visit BJ and see what's cooking at her place.
http://sweetnothingsbj.blogspot.com/
My grand-kitty Hugo loves to hang out in my office when he can. I know why. It's because that's where I keep the NIP. He's no dummy! He also likes to advertise for my company.
He loves to be
up high while he is
high.I'm having a great time with Bud & Chase these days. I just love those two tabby brothers. They are so adorable and you can hear them purring in the next town. Today I sat on the couch and turning from one to another I gave them both a nice massage. Oh boy, they love that. Chase almost fell on the floor in ecstasy.
Wishing you all a sun-filled day even though we are buried in snow here. We Canadians are a patient lot. Hugs, Deb
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